RK Rubber Enterprise Corp. Launches 6th CINEGOMA Film Festival

If you're in the look out for indie films, there's a lot being showcased at the CINEGOMA: RK Rubber Film Festival. It's an open film festival hosted by RK Rubber Enterprise Corporation to feature student and non-professional films that tell stories of resiliency, grit, determination and the Filipino spirit. They are also making sure the film makers are going to be featured in several locations across Quezon City.

This is their 6th installment, so far from the initial 6 films independently produced when they started, they now have a little over 50 films shown in several locations. They also have some of the films released in other provinces like Olongapo City prior to this launch in Quezon City. They also did a parade to promote the CINEGOMA Film Festival around Quezon City Circle grounds with a full on band, street dancers, participants and the UST Salinggawi Dance Troupe. 6th installment not only means film, but workshops and several mainstream works that are exhibited for the filmmakers and the public.

Xavier Cortez the CEO of RK Rubber who heads the festival says "I feel pressured because of the introduction but this is the 6th year of the CINEGOMA Film Festival. Thank you to the organizers, to the employees of RK Rubber, the production department of the same corp, the logistics department and operations, to RK Rubbers Cebu, Cagayan de Oro, the RK Rubber Davao and to the media who went here for the opening of CineGoma. You are giving them voice, to those who volunteered and supported CINEGOMA and provided expertise and experience, to help make sure we get to understand how go organize this show and emman dela Cruz. We also have the sales department of Manila who got us huge projects to contribute here. If we are this big and do this every year, there will be more than 40 films that will benefit from it. Folks have never got tired of CINEGOMA because the independent and small filmmakers are being given experience, so they too can tell their stories. Each of you have stories, unique ones that can change the lives of others. Because if we do that, there will be a huge impact on communities, and I hope this 6th CINEGOMA becomes bigger in the next few years as we imagined it to be."

He adds "I feel proud that my once schoolmates are now cheering for a person who wants good things to happen with filmmakers. I get teary eyed, because they're so proud of me too. For all who participated, full length or shorts, congratulations to all of you! I'll do my best to make this better, give more opportunities for filmmakers and this is all for you!"

Here's what happened at QCX that morning:

This year's categories are separated into Student, Commercial, Pro, made with AI and RK which are meant for RK Rubber Enterprise employees only. As mentioned by Sir Xavier, prizes amount from 5,000 pesos to 25,000 pesos depending on the award category. This will run from November 24-29, and the awards will be given at the Quezon City University on the last day. Make sure you watch the films at Sine Pop and exhibitions around Quezon City during this time because after all, it's the City of Stars! (Please check schedule on CINEGOMA social channels).

This is certainly a great way to showcase their talents, and hopefully, the ones who have a lot of promise gets noticed especially the students. They were very eager to showcase their work during the festival launch. Congratulations to RK Rubber Enterprise Corporation for mounting this every year!

Susana's by Pelayo's: Comforting Pasta That Might Change Your Life

Susana's mouthwatering signature Lasagna

Quezon City certainly has some really remarkable food havens and one of them is the Banawe area. There's a multitude number of cuisines, and each street still has some dishes to discover, but this one might change your life (oh yes we love puns!).

For those who are familiar with Pelayo's Cafe + Bistro (and their restaurants across Luzon), they've been in the food industry for a couple of years now. Solidly known for their mouthwatering Crispy Pata and Patatim, they have been able to satisfy countless Filipino homes with their quality cooked dishes and hosted tons of events and gatherings too. With the success of the brand in recent years, they continued to innovate, research and develop recipes for the ones at home, and to be able to make their lives easy in preparing ready to eat meals especially for those who they love.

Native Salad with Poached Egg

My personal favorite, the Patatim

Their well loved Crispy Pata

Beef Sinigang for those rainy days

Bangus Sisig

Hearty and corn lovin Suam

That's the secret ingredient to the food they serve and this month, they're launching Susana's Lasagna, a namesake of the owner's (Rad Pelayo) grandmother. We had a half serving of it on a plate to whet our appetite, and to tell you honestly, their version is a really good one. If you're often being served the tangy Italian versions of it in high end restaurants in Manila, Susana's Lasagna is a lot different because they managed to modify the dish to fit the Filipino palate. It's not too sour, not too sweet, but just right. It's also very cheesy, where one should note that even if they made it affordable, they didn't shortchange in the quality of ingredients. This is something they take pride on.

How This May Change Your Life

Susana's by Pelayos is actually starting to grow their business. This means, that YOU have the opportunity to be part of that by becoming a reseller or a franchise owner. It's the holiday season and Susana's Lasagna knows there's a lot of people who dread cooking for a lot of people during this time.

Conveniently sold frozen, you would just need to have this delivered, thawed (if you need it for other days) and put in the microwave or oven. Their goal is to be able to help other entrepreneurs to start their own business by selling them, or even have it be supplied to restaurants and cafe's as well. This means that as a seller, you don't need to do hard labor cooking. Customers have been loving the pasta like we did and the products can last a few months (best to consume in 2 months) but it could last in the freezer for more than that.

Franchise owners have the option of having time tested products both from the Pelayo's bistro menu and the Susanas by Pelayos line of pastas to sell or enjoy. If you're interested, please get in touch with them via their BANAWE BRANCH at 0917 119 3366 or visit them at 74 P. Florentino st. Sto. Domingo Banawe, Quezon City or their LUBAO BRANCH by calling 0917 144 4628 or their address Purok 3, Lourde Lauc Pao, Lubao, Pampanga.

They have these dishes combined in boxes with drinks and other viands so you can conveniently serve guests during events. The pasta from Susana's are also available in Solo, Sharing and Party Size. I bet there's going to be a lot of people who would order this during Christmas or New Year. Ordering is also easy as referrals will be done with nearby sellers/franchisees once they get in touch with their page Susana's Lasagna on FB.

Experiencing PANDA PLATES: Flavors of the World in Quezon City

 

Manmaru Japanese Restaurant, Pandan Asian Cafe took out their best dishes!

There's often a discussion between friends and family where to eat, but I think this doesn't happen often in Quezon City. Here, we've got choices, choices that you don't have (I kid!). Oh how I love being in my hood, and people know it. Imagine, you can feel like you've been around the world just by going through several restaurants in Tomas Morato. This is the experience done courtesy of the folks from foodpanda. They properly call it PANDA PLATES: Flavors of the World in Quezon City. Hold on to your seats because this is good! 

Chili's Tomas Morato had Half Slab of Ribs, Truffle Burgers, Molten Chocolate and Salmon.

 

As you can see, Quezon City did not disappoint when it comes to food from around the world. We also went to BASTA Cafe in Kamuning, pick ups from Dulcinea in Tomas Morato, had deliveries from Amici in the Scout Area and end with a feast at CHILI's in Tomas Morato. You can literally walk to these establishments but might take a while in some of them. Good thing we've got the foodpanda app to ease the burden on folks during this rainy afternoon. 

The Quezon City Tourism Department's Ms. Yasi Jorge told us this is one of the city's best culinary destination and they're glad that foodpanda is doing it here. It has been a vibrant way of showcasing food culture, tradition and innovation. Every street offers new flavors, a new story, and great experience. They're happy to be a part of the gathering that makes food from this place shine. There's a lot of home grown restaurants and establishments in this place and they're raring to welcome guests even more. Added it's a culinary capital that is worthy to be explored. This gives emphasis to give support in everything local. The dining culture is alive and thriving in QC, and definitely more to explore!

Ms. Jade Legazpi foodpanda's Senior Account Manager also shared how they'll be launching promos specifically during Quezon City's founding anniversary. This was on October 12th where they gave up to 20 percent discount on QC restaurants, so make sure you follow foodpanda's social media channels so you wouldn't miss promos like it in the future. foodpanda's Jerome Mangahas also awarded winning participants in the days event. It was really fund and we didn't go home hungry, thanks foodpanda!

Can't wait to have another one of these food crawls happen soon!