I bake, I cook, I eat a lot and sometimes, you just have to have that sweet end to a meal right?
I distinctly remember preparing all our salads and desserts. Back then, we had to tear up huge bars of gulaman, have it boiled then cooled. It was an arduous process, but now, it's way easier! Imagine doing these tasks in every fiesta, birthday, holiday and more, our families enjoy them the most, especially the kids.
They also join me prepare things, sort of a bonding activity. I feed them while they help me. The difference is, Mr. Hat Gulaman made it easier to do. All they need to do is choose a flavor, mix it according to package directions or customize when needed. They also have unflavored ones so if the baking meant you need to invent one, it would be easy!
Best of all, it only takes a few minutes to form. Your bakes and desserts would taste special, you can use the different flavors to enhance your dishes further... that's how convenient they made it.
Best of all, it's made from actual premium seaweed so there's no fear of it having harmful ingredients, those birthday parties and celebrations would certainly be a great venue to showcase your food, be the star of the show!
Here's some recipes you can try:
Coconut Gulaman Coolers, prep squares, mix it with cream, coconut, then drink and chow it all down.
Summer Mango Gulaman needs the Mango flavored sliced to squares. You can opt for the unflavored ones to make it less sweeter. Use real mangoes so you get that sweet-tangy end for dessert. It'll be amazing!
Almond Lychee Jelly, where as the name suggests, you can mix the unflavored one with almond flavoring. Add chopped canned lychees and lightly mix, it'll be a refreshing one.
Vanilla Milkshake with Gulaman, just blitz Milk, vanilla, Vanilla Ice Cream and drop any flavored gulaman of your choosing, you can have one hit summer drink and prepare it right at home. All good, and easy!
Check out this commercial so you get an idea how to make it.
No matter what occasion, make it even more special with Mr. Hat Gulaman. Because if you're craving for it, they say #NasaHatKoYan. You may visit their website seanlucinc.com for recipes, or follow their social channels too.
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