Meet the Expert: The "Nose Fairy" Dr. Ruthlyn Pecolera-Salvosa

Meeting women that have done remarkable feats is always a good thing. Her story is inspiring, one that could mirror an ordinary Filipino who's life depended on OFWs, pure hard work, and overcoming challenges. She is Dr. Ruthlyn Pecolera-Salvosa, an ENT, a facial plastic surgeon, and a rhinoplasty expert dubbed as "The Nose Fairy" by many. She also did several complex revision surgeries successfully which I deem is important in the industry. 

Dr. Salvosa says "If you look good, there is social advantage. You enhance something, people are naturally drawn to that. The positivity is there, and other things follow."

She adds "Ideally when we see patients, we'd have consultations even before. With social media, they want it to happen immediately but I try to do it the conventional way. Patients appreciate this so they grasp achievable results with the proper treatment plans. I have broken a lot of hearts because it has to fit your personality and anatomy, with your nose, skin and the realistic outcomes.I took a bit of interior design, highlighting focal points, if you fix the nose, you can see everything else is going to be easy. It makes a LOT of difference."

Here's our blog conference organized by the good people of Verde Creatives.

RPS Aesthetics is located at J & S Building, 104 Kalayaan Avenue, Diliman, Quezon City. They also have branches in Sto. Tomas in Batangas and Angeles City in Pampanga. 

At their clinics, they also have procedures that utilize Galderma products such as Sculptra (collagen stimulators) and Restylane (fillers). So if you're interested, give them a call (02) 7001 3150. Or simply inquire via her Facebook page (search her name) to book appointments. 

It was indeed a pleasure meeting you Dr. Salvosa!

BI's Viado to Meet IBMATA's Ayley To Address PH Border Management Challenges

 

While the Philippines sit on Earth's equator, it's total coastline is 22,548 miles which means management of it would prove challenging for any entity. This week, the International Border Management and Technologies Association's CEO Sharon Ayley will be in talks with the PH Bureau of Immigration very own Commissioner Anthony Viado to take serious steps in addressing what the Philippines is facing with regards to trafficking, security and border practices. 

Ayley says "We hold summits in 5 regions, find information and solutions. Trafficking is an important issue, and there's a need to talk about it, need to communicate not just for professionals but the community. Parents need to talk to children as they are targeting vulnerable people. The best way to protect themselves is by being informed. IBMATA does a series of workshops for this particular subject and this isn't an isolated issue in the Philippines, it is a global problem. The output of that is that technology can help with the problem, to protect the vulnerable people." 

She adds "With advanced analytics and AI tools, it can help us identify unusual travel patterns. It also helps monitoring watch lists, but it's not 100 percent. People in the front lines are working at higher pressure and have to make critical decisions. We need to make sure they have the tools, technology to make sure they have the information and trust their instincts. We need to get them training, help and support that they need."

Here's our talk about PH border challenges, and a few things that the country is doing good at; 

She puts emphasis on the country having multiple ports of entry (we have 7160 islands++) which makes it extra hard to do. She suggests to have it done with standards on each border. With systems in place like biometrics, and e-gates (where I think BI is already doing). This puts legitimate travelers with lesser hindrance so border agents get to concentrate on bigger issues like high risk cases to combat trafficking and other matters. It is here and is happening, we are 2nd globally according to statistics. 

She also suggests data sharing with not just government offices, but other ports elsewhere in the world (with ample security) and see it real time. This also includes biometrics to lessen identification concerns. This will also stop exploitation, and hopefully will put a stop with the issues mentioned earlier. Education, access to information is certainly the first line of defense. They have plans to hold future events and might take on other organization to help host it.

 

Here's hoping that the things they'll be covering this week will get some questions answered and actionable items be accomplished. 

Malaysia's CHUNK & DUNK Sweetly Lands in the Philippines

Making a sweet landing to Philippine shores is the popular Malaysia based snack brand "Chunk & Dunk". Today is their official launch at the Eastwood City Mall where they have their first branch at the mall's 3rd Floor. This is their first global outlet, something they've wanted to do since its inception in Sabah Malaysia.

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They are one of the fastest growing brands in the region, won best dessert in so many places so the Lim Family got in touch with founder Adam Shamil to bring them all here (after having it for 3 straight days in one of their branches). Adam says "Great afternoon! Mabuhay Philippines! I'd like to welcome the ambassador of Malaysia to the Philippines, my family from Sabah, and the Filipinos. Happy Easter to everyone! It's not about me but about Chunk and Dunk, I made my life savings start the world's best croffle  23 months ago and saw it grow to what it is today. You have no idea how we did it in 72 hours but that's what it took to make. I am eternally grateful for them making this happen, from the bottom of my heart, you have no idea on how you became a part of my dreams! I love you! We are now open in the Philippines!"

Passionate, perfection and quality, they now have a whole team in Chunk & Dunk Philippines through their brand partner Lester Lim. Lester says "Like Easter, we are bringing new life. It is my honor to welcome the ambassador and the whole Chunk & Dunk Malaysia Team who have been helping us all the way. My family, and so many other people who contributed to this and made it happen. So many things I want to do and say, but we will continue to make this all better. Let's do this! We hope you love Chunk & Dunk as much as we do!".

Malaysian Ambassador to the Philippines Dato Abdul Malik Melvin Castelino Anthony also gave his message saying how delighted he is and the whole embassy, the country is to witness this occasion. "This is my first foray to Croffle, and I was sold when I tasted it here. You will never forget this, and will have more. This is their first branch, and we have one thing in common, we love to eat. This connection is something that makes us stronger, we might see a diner concept soon, but for the meantime we can enjoy croffle and shave ice desserts on their first branch in Eastwood. This launch also is like navigating the future together, to progress, even if there are conflicts elsewhere in the world. Congratulations Chunk & Dunk, I wish you all the best! "

Pro tip: Get a taste of Philippines exclusive Ube Macapuno flavor if choosing a topping. Either that or Bueno Bueno (for obvious reasons, my last name lol).

If you're in the hood and want a sweet end to your day, visit the Eastwood Mall during mall hours and get that croffle fix fast! Congratulations Chunk & Dunk, can't wait to have more of you soon!