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| Susana's mouthwatering signature Lasagna |
Quezon City certainly has some really remarkable food havens and one of them is the Banawe area. There's a multitude number of cuisines, and each street still has some dishes to discover, but this one might change your life (oh yes we love puns!).
For those who are familiar with Pelayo's Cafe + Bistro (and their restaurants across Luzon), they've been in the food industry for a couple of years now. Solidly known for their mouthwatering Crispy Pata and Patatim, they have been able to satisfy countless Filipino homes with their quality cooked dishes and hosted tons of events and gatherings too. With the success of the brand in recent years, they continued to innovate, research and develop recipes for the ones at home, and to be able to make their lives easy in preparing ready to eat meals especially for those who they love.
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| Native Salad with Poached Egg |
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| My personal favorite, the Patatim |
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| Their well loved Crispy Pata |
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| Beef Sinigang for those rainy days |
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| Bangus Sisig |
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| Hearty and corn lovin Suam |
That's the secret ingredient to the food they serve and this month, they're launching Susana's Lasagna, a namesake of the owner's (Rad Pelayo) grandmother. We had a half serving of it on a plate to whet our appetite, and to tell you honestly, their version is a really good one. If you're often being served the tangy Italian versions of it in high end restaurants in Manila, Susana's Lasagna is a lot different because they managed to modify the dish to fit the Filipino palate. It's not too sour, not too sweet, but just right. It's also very cheesy, where one should note that even if they made it affordable, they didn't shortchange in the quality of ingredients. This is something they take pride on.
How This May Change Your Life
Susana's by Pelayos is actually starting to grow their business. This means, that YOU have the opportunity to be part of that by becoming a reseller or a franchise owner. It's the holiday season and Susana's Lasagna knows there's a lot of people who dread cooking for a lot of people during this time.
Conveniently sold frozen, you would just need to have this delivered, thawed (if you need it for other days) and put in the microwave or oven. Their goal is to be able to help other entrepreneurs to start their own business by selling them, or even have it be supplied to restaurants and cafe's as well. This means that as a seller, you don't need to do hard labor cooking. Customers have been loving the pasta like we did and the products can last a few months (best to consume in 2 months) but it could last in the freezer for more than that.
Franchise owners have the option of having time tested products both from the Pelayo's bistro menu and the Susanas by Pelayos line of pastas to sell or enjoy. If you're interested, please get in touch with them via their BANAWE BRANCH at 0917 119 3366 or visit them at 74 P. Florentino st. Sto. Domingo Banawe, Quezon City or their LUBAO BRANCH by calling 0917 144 4628 or their address Purok 3, Lourde Lauc Pao, Lubao, Pampanga.
They have these dishes combined in boxes with drinks and other viands so you can conveniently serve guests during events. The pasta from Susana's are also available in Solo, Sharing and Party Size. I bet there's going to be a lot of people who would order this during Christmas or New Year. Ordering is also easy as referrals will be done with nearby sellers/franchisees once they get in touch with their page Susana's Lasagna on FB.
