Had a fun time with Davao, SOX bloggers this afternoon at Park Inn by Radisson Davao. I’m still with them via the Davao Food Appreciation Tour. It’s a very fancy hotel and you’d expect good things served on their in their in house restaurant called RBG (Radisson Bar and Grill). True enough they had us sample what they are planning to serve during Father’s day and I’m excited!
They had a small salad bar together with the meal plus some desserts. So veggies, fruits, Curry Empanada, Blueberry Scones (breads available at their Lobby Cafe for takeout too) before and after our meal. I specifically loved the Durian Creme Puff which was not too sweet and you only get a whiff of the durian flavor so it’s not overpowering. Actually, I had desserts first and it was totally okay.
Father’s Day Special
Their All Meat Grilled Platter, they’ve got Chicken, Pork Belly and Beef cooked seared (most of it was grilled) so it was nice for an afternoon brunch. The proteins would fill you up but all of the set meals for the occasion come with roasted vegetables, so do have lots of it while having your steak slices.
The Seafood Grilled Platter was more of my type, it had a lighter feel for me so if you’re fond of Grilled Squid, Tuna Belly and Shrimp, then this would be best for you. It also comes with the roasted vegetables so give in to your seafood fantasies with Dad during this month.
However if Dad wants a bit of it all, try their Surf and Turf so you get Grilled Squid, Tuna Belly, Chicken and Beef. The man of the house all the care and pampering he should get on Fathers Day.
Go visit them on June 15-16 and have your fix of Dad’s favorite dishes :) and it ain’t bad to have a break with the greatest man of your life right?
Park Inn by Radisson Davao is behind the SM Lanang Premier.